Brown Cake Mascara 1920
The Besame Cosmetics Brown Cake Mascara 1920 is a misc. Our analysis of its 8 ingredients (7 low-risk) rates it Excellent (94/100).
The Besame Cosmetics Brown Cake Mascara 1920 is a misc. Our analysis of its 8 ingredients (7 low-risk) rates it Excellent (94/100).
Summarised from our ingredient analysis — not brand marketing copy.
The evidence
| EWG | CIR | Ingredient Name & Cosmetic Functions | Notes |
|---|---|---|---|
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Stearic Acid
(Fragrance, Sufactant, Emulsifying, Surfactantsurfactant Cleansing Agent Is Included As A Function For The Soap Form Of Stearic Acid., Emulsion Stabilising, Masking, Refatting) |
Bad for Oily Skin
Fungal Acne Trigger
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Tromethamine
(Fragrance, Ph Adjuster, Buffering Agent, Masking) |
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VP/VA Copolymer
(Binding, Film Forming, Hair Fixing) |
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Water
(Solvent) |
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Aluminum Starch Octenylsuccinate
(Absorbent, Anticaking Agent, Viscosity Increasing Agent, Viscosity Controlling) |
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Polysorbate 20
(Emulsifying, Surfactant) |
Fungal Acne Trigger
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CI 77499
(Colorant, Cosmetic Colorant) |
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CI 77266
(Colorant, Cosmetic Colorant) |
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How to use
General guidance from this product's category and active ingredients — always follow the directions on the package.
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